Agenda

VISITES THEMATIQUES AU JARDIN « LES QUATRE SAISONS DU JARDINIER »

  • Cultural

PROUPIARY

About

From one season to the next, the garden changes its face and the gardener follows its rhythm. Winter prepares, spring awakens, summer harvests and autumn passes on the harvest.

This tour invites you to explore the gardener's year as a harmonious cycle, where each season brings its own rhythm, its own tasks and its own wonders. It's a different way of discovering the garden, as time goes by.

Upcoming dates

Agenda
VISITES THEMATIQUES AU JARDIN « LES QUATRE SAISONS DU JARDINIER »
31360 PROUPIARY

New - The Tastes & Flavors Guide

While eating well without breaking the bank is a major concern for our fellow citizens, short supply chains are thriving in Comminges. Now more than ever, there has been a growing need for a guide that lists producers, restaurateurs, and food professionals who sell their creations directly to consumers and work with local products in an ethical manner.

From Farm to Table with Complete Transparency: The Charter

The Charter of Commitment was developed by and for professionals in partnership with the Comminges-Pyrénées Tourism Office. It highlights producers from all fields and chefs who work according to best practices, promote Comminges products, and share their respective expertise.

The guide “Goûts et Saveurs en Comminges” is not just a directory of businesses. It is much more than that. As you turn the pages, you’ll also find recipes, profiles, and interviews.