Agenda

JOURNEES THEMATIQUES SUR LA GLADIATURE ET LES 100 ANS DE LA DÉCOUVERTE DU TROPHÉE

  • Cultural

SAINT-BERTRAND-DE-COMMINGES

18 19 au choix Journées gladiature (Un poil d'histoire) (4)
18 19 au choix Journées gladiature (Un poil d'histoire) (4)
Gladiature (K. Schenck-David)
gladiature 1 (K. Schenck-David)

About

These days are an opportunity to celebrate 100 years since the discovery of the Saint-Bertrand-de-Comminges Trophy!

Throughout the weekend, meet the gladiators and share their daily lives in their Familia gladiatoria.

Speakers: members of the "Un poil d'histoire" association

Equipments & Services

  • Accessible

Upcoming dates

Agenda
JOURNEES THEMATIQUES SUR LA GLADIATURE ET LES 100 ANS DE LA DÉCOUVERTE DU TROPHÉE
40 Rue Victor Cazes
31510 SAINT-BERTRAND-DE-COMMINGES

New - The Tastes & Flavors Guide

While eating well without breaking the bank is a major concern for our fellow citizens, short supply chains are thriving in Comminges. Now more than ever, there has been a growing need for a guide that lists producers, restaurateurs, and food professionals who sell their creations directly to consumers and work with local products in an ethical manner.

From Farm to Table with Complete Transparency: The Charter

The Charter of Commitment was developed by and for professionals in partnership with the Comminges-Pyrénées Tourism Office. It highlights producers from all fields and chefs who work according to best practices, promote Comminges products, and share their respective expertise.

The guide “Goûts et Saveurs en Comminges” is not just a directory of businesses. It is much more than that. As you turn the pages, you’ll also find recipes, profiles, and interviews.