Restaurant

LE BISTROT DE CHEZ NOUS

  • Bar restaurant
  • Guinguette
  • Restaurant
  • Takeaway

SAUVETERRE-DE-COMMINGES

Starting at 17.50

photo 9 ― Mme BAPST Béatrice
photo 9 ― Mme BAPST Béatrice
photo 5 ― Mme BAPST Béatrice
photo 1 ― Mme BAPST Béatrice
photo 3 ― Mme BAPST Béatrice
photo 2 ― Mme BAPST Béatrice

About

Bistro and tapas.

Bar, restaurant, musical evenings, tapas.

Labels & Categories

  • Bar restaurant
  • Guinguette
  • Restaurant
  • Takeaway
  • Traditional cuisine
  • Tapas
  • Bistrot de Pays

Capacity

  • Dining room seats: 35
  • Group accepted

Equipments & Services

  • Bar
  • High chair
  • Garden
  • Children’s games
  • Car park nearby
  • Private car park
  • Restaurant of character
  • Terrace
  • Free wifi
  • Pets allowed
  • Accessible

Prices

ServicePriceAdditional information
Adult set menu17.50€Du Lundi au samedi : entrée + plat + dessert ou fromage
Adult set menu22€Dimanche : entrée + plat + dessert ou fromage

Payment methods

  • Credit card
  • Cash

Openings

Day Opening hours
Monday Closed
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Restaurant
LE BISTROT DE CHEZ NOUS
140 Côte de Layris
Hameau de Bruncan
31510 SAUVETERRE-DE-COMMINGES

New - The Tastes & Flavors Guide

While eating well without breaking the bank is a major concern for our fellow citizens, short supply chains are thriving in Comminges. Now more than ever, there has been a growing need for a guide that lists producers, restaurateurs, and food professionals who sell their creations directly to consumers and work with local products in an ethical manner.

From Farm to Table with Complete Transparency: The Charter

The Charter of Commitment was developed by and for professionals in partnership with the Comminges-Pyrénées Tourism Office. It highlights producers from all fields and chefs who work according to best practices, promote Comminges products, and share their respective expertise.

The guide “Goûts et Saveurs en Comminges” is not just a directory of businesses. It is much more than that. As you turn the pages, you’ll also find recipes, profiles, and interviews.